Become an International Chocolate Judge, and taste your way through our updated collection of Best Selling chocolate bonbons.
Lemon Yuzu Passion -This piece features silky white chocolate paired with lemon and passionfruit in one layer, and fragrant yuzu in the other layer.
Starry Night – A unique single origin 70% dark from Nicaragua is layered with sea salt and caramelized chocolate. A deep and rich chocolate experience.
Caramellow Crunch -Made especially for caramel lovers. Three layers of caramel with milk chocolate, and a touch of salt, with caramel crunchy pearls. Contains gluten.
Coconut Custard -Coconut and custard in a white chocolate ganache.
Chai on Life -A milk chocolate ganache paired with a fragrant chai masala, cinnamon, nutmeg, and other chai spices. Rich and warming!
Current Currant -Clue: was it Colonel Custard in the Chocolate Lab with a coconut? Coconut custard white chocolate ganache.
Orange Dreamsicle -Remember chasing the ice cream truck down the street for that creamy orangey goodness? This bonbon features a white chocolate ganache, infused with orange and cream.
Midnight Special -The Chocolate Lab’s own signature dark, in bonbon form. This premium dark chocolate was created in partnership with Cacao Barry, in the Or Noir laboratory, in France. An exquisite dark chocolate ganache.
Firecracker -Ruby chocolate ganache paired with cranberry, layered on a Mexico origin dark chocolate ganache, infused with fragrant Sichuan pepper.