A black current gel is layered on a dark chocolate ganache, origin Honduras (Lake Yojoa), infused with current and cassis.
Current Currant
$2.50
Additional information
| Weight | .0187 kg |
|---|---|
| Dimensions | 1.83 x 1.5 x .83 cm |
SHIPPING AREAWe ship to most locations across Canada
LOCAL PICKUPFREE same day
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