Nicaragua 70
$8.45
Nicaragua 70 – Origin Nicaragua 70% dark chocolate, O’Payo region. Produced in-house, from the bean.
Ingredients: cocoa mass, cane sugar, cocoa butter.
Academy of Chocolate Awards – Bronze Medal 2021
Out of stock
Description
Nicaragua 70 – Dairy free. Origin Nicaragua 70% dark chocolate, O’Payo region. Produced in-house, from the bean.
Tasting notes: Passionfruit, Coffee, Pineapple, Tannic, Kiwi
Cocoa: USDA Organic Cocoa Beans, UTZ Certified, Sustainability Focus, Ethically Traded.
